(20 guest minimum per presentation unless stated otherwise)

Classic Caviar Service

caspian sea beluga malossol, oscetra malossol, sevruga malossol,
served with chopped egg yolk & egg whites, diced shallots, chopped chives, crème fraîche,
brioche toast points and buckwheat blinis

Beluga ~ Market Price
Osetra ~ Market Price
Sevruga ~ Market Price

Seafood Display

chilled poached jumbo shrimp
clams and oysters on the half shell
steamed lobster tails and claws
stone crab claws
chilled marinated mussels
king crab legs
served with spicy cocktail sauce, horseradish, tabasco, lemon and champagne mignonette

$28.00 per guest
(50 guest minimum)

Assorted Sushi Rolls

tuna, shrimp, smoked salmon, cucumber & california rolls
served with wasabi, pickled ginger and soy sauce

$16.00 per guest

Antipasto Platter

genoa salami, prosciutto, pepperoni, sopresatta, bocconcini, provolone, sun dried tomatoes,
marinated artichoke hearts, roasted red peppers and black and green olives
served with grissini, garlic toasts and italian peasant bread

$14.00 per guest

Artisanal Charcuterie Platter

a selection of international and domestic patés, terrines, dried and cured meats
served with cornichons, pearl onions, figs, dried apricots, grain mustards and assorted breads

$15.00 per guest

Artisanal Cheese Platter

a selection of international and domestic goat, cow and sheep’s milk cheeses
served with quince paste, fig & almond loaf, nuts, grapes, assorted flatbreads and crackers

$9.50 per guest

International Cheese Platter

various cheeses including brie, chevre, dutch smoked gouda, herbed boursin,
bocconcini, camembert, black wax cheddar and jarlsberg,
served with assorted flatbreads and crackers

$6.50 per guest

Vegetable Crudités

a selection of elegantly cut fresh garden vegetables
served with a choice of hummus, ranch, spinach or artichoke dip.
carrot and celery sticks, cauliflower and broccoli florets, cherry tomatoes,
asparagus, bell peppers, zucchini and yellow squash.

$5.75 per guest

Taste of Asia Basket

skewers of szechuan shrimp, red curried chicken, korean beef and vegetable spring rolls
served with a peanut and a soy scallion dipping sauce

$12.00 per guest

Florentine Basket

skewers of fire grilled shrimp, rosemary grilled chicken, grilled zucchini and sun dried tomatoes
and chunks of parmesan reggiano cheese

$12.00 per guest

Chicken Finger Basket

medley of coconut dusted, sesame crusted and pecan coated chicken fingers
served with honey mustard and coconut dipping sauces

$11.00 per guest

Mexican Dip Basket

salsa, guacamole and black bean dip served with blue & white tortilla chips

$6.50 per guest

Mediterranean Dip ‘n’ Pita Basket

hummus, baba ganouch, tabouleh & tziziki
served with toasted pita points

$8.00 per guest

Fresh Mozzarella and Beefsteak Tomato Platter

with fresh basil and a balsamic vinaigrette

$6.50 per guest

Assorted Grilled Vegetable Platter

lightly marinated market fresh vegetables

$6.50 per guest

Bruschetta Dip Platter

toasted peasant bread croutons with tomato, basil and garlic dip

$6.50 per guest

Finger Sandwiches

english style tea sandwiches on white and whole wheat breads:
cucumber, watercress, smoked salmon, chicken, ham and egg

$6.50 per guest

Artisanal Bread Display

an artisanal bread display including sweet butter and imported extra virgin oil

$6.00 per guest